The brand “Korab Trnica” dates from the distant 1945 and is primary known for its renowned traditional products such as “Korab yellow cheese”, “Trnica’s cheese” and “Trnica’s sour milk”. Over the years, the company has continuous growth and expansion of its activities.
Hence, in 1974, the restaurant “Korab Trnica” was built and started to work, and then it is complemented by an accommodation complex.
In 2015, the investment cycle returns the glitter of the brand “Korab Trnica”.
Today, beside the traditional spirit, modernization and development of the activities of the enterprise has been done.
The concept of “Korab Trnica” can be called “from nature to table”. This concept includes the production of natural products and their sale.
The brand has wide range of products which are distributed in the stores on the territory of Macedonia, Kosovo, Serbia and Montengro.